The Tip on How to Make Sweet Potato Avocado Toast

Let me help inspire you with this delicious tip on how to make sweet potato avocado toast! Start by preheating your oven to 400 degrees Fahrenheit (205 degrees Celsius). Then peel a sweet potato and cut it into long flat pieces approximately half an inch (1.25 centimeters) thick. These will serve as your “toast.” Next, bake your sweet potato for 20 minutes. Then cut up some cucumber slices and mash up an avocado to put on your toast. Sprinkle 1 tablespoon (15 grams) of sesame seeds for additional healthy fats and season with salt and pepper to taste. Lastly, drizzle 1 teaspoon (5 milliliters) of olive oil over the top! Oooh, la, la and bon appétit!

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